An Evening Glouton... Part Duex!
Part two of our zestfully themed date night continues with photos of our chef fabuleux, Madam Sarah, posing with one of her and the artiste Mika's own version of a sweet Nutella and strawberry crepe.
Unfortunately some dishes were gone by the time the photos got taken. And not pictured was a zesty and fruity quinoa dish provided by le chef ingénieux, Marisa. The evening also featured coconut rice and a sweetly sexual ginger vegetable stir fry from Matt and Roseanne. We had an additionally fabulous cadeau from Claire, Chinese Eggplant. Quite authentique by my own traveled taste buds (and certainly one wouldn't want to fake it on the first date, now would we?) We also had an irresistibly fresh, balanced and flavorful salad from Hillary. Additionally, yours truly produced deep-fried-pumpkin-pie covered with pudding and whipped cream ala Her Holiness Paula Deen:
And not to forget, Matt and Roseanne's amuse-gueule salés, bread covered in... I'm not sure what that is. But if someone made it for me on a date, I'd be less impossible:
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